Kaley Tea Handcrafted Oolong Tea Pearl

Nestled in Sri Lanka's hill country on the borders of one the nation's most precious forest reserves, Kaley Tea employ organic and regenerative agricultural practices to grow small batch tea in harmony with the forest. Each batch of tea is naturally dried, hand rolled by a team of highly trained artisans and packaged within a day of plucking to ensure the highest standards of quality and freshness. The Kaley team work collaboratively with ecologists to sustain the health of the forest ecosystem, as well as investing significant resources back into their community to improve the quality of life for the artisans and their families.

• Delicate floral and fruity black oolong tea
• Tea leaves plucked late afternoon are slow withered overnight by rainforest winds and gently handrolled at dawn into pearl balls
• Creates a light, golden cup
• Foil wrapped for freshness and presented in a fabric pouch
• Winner of the Silver medal in the Golden Leaf 2021 awards

100% Organic Black Tea

45g pack contains 15 pearls

Brewing instructions: steep 1 tea pearl in 150ml of fresh boiling water for 5 minutes. Each pearl can be brewed at least twice.

CBP 0010